The new Il Gondoliere Blue in Marbella brings a fresh wave of contemporary Italian dining to Nueva Andalucía. Opened in 2024 by the Il Gondoliere group, this restaurant artfully blends tradition and innovation — with a signature wood-fired pizza oven, a menu featuring premium DOP-quality ingredients, and standout dishes like truffle-pear pasta or wild mushroom risotto. Guests can enjoy three distinct atmospheres — a sleek indoor dining room, a vibrant bar serving creative cocktails, and a leafy terrace perfect for relaxing evenings. The kitchen stays open late on weekends, making it an ideal spot for both midday meals and late-night dinners; average spending is around €20-30 per person. Inclusive and stylish, Il Gondoliere Blue aims to be a new go-to for locals and visitors alike in Marbella.