Fine dining
Japanese
Seafood
Located in the heart of Marbella’s Golden Mile, Koi is presented as a reimagined Pan-Asian restaurant that blends Japanese, Thai, and Chinese flavours in a vibrant, contemporary setting. Its newly redesigned space complete with a central skylight, lush greenery, and a tranquil waterfall creates an atmosphere that feels both refined and inviting.
The menu, crafted by Executive Chef Stan with the support of Michelin-experienced consulting chef Neil Witney, showcases the best of Asian cuisine. From expertly prepared sushi to the richly aromatic Lamb Rendang Curry, each dish is made with fresh, high-quality ingredients and presented with creativity. Select dishes are even finished tableside for an added sense of theatre.
An innovative cocktail menu, created by the restaurant’s head barman, features sake-infused creations and Asian-inspired twists on classic drinks to complement the bold flavours of the cuisine.
Serving lunch and dinner daily from 13:00 to 23:00, Koi brings a high-end Pan-Asian dining experience to central Marbella filling a long-standing gap in the city’s culinary scene. Whether for a romantic evening, business lunch, or special celebration, it offers a setting where flavour, creativity, and ambiance seamlessly come together.