Boho Club Marbella

Hotel & Restaurant



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Executive Chef, Diego del Río brings his haute cuisine and Michelin Star experience to embody the Boho Club philosophy and offer the very finest of quality and creativity.  Boho Restaurant offers unparalleled service within a wonderfully informal and hippie-chic environment. Creating gastronomic experiences with seasonally changing menus for Breakfast, Lunch and Dinner.

Modern, seasonal, fresh; are the pillars that define Diego’s cooking, his ever-evolving seasonal menu showcases the restaurant's relationships with local farms and suppliers. The menu is based on his passion for traditional Andalusian cuisine with daringly modern flair and imagination. 

Boho Restaurant is an elegant open-space dining experience, with many different settings and moods. You can slide down in one of their cosy corners for an intimate dining experience or opt for one of their communal central tables or beautiful terraces. The interior creates a sense of being in a luxurious private home, complete with chandeliers and Italian design furniture, accompanied by beautiful objects and curated art-pieces by Henry Hudson and David La Chapelle adorning the walls. The dining room and bar area open to the terrace, creating an inviting indoor/outdoor dining space. 

Opening Hours:

BREAKFAST
Open everyday from 8am – 11 noon

LUNCH
Monday to Friday from 12 noon – 6pm

DINNER
Sunday to Thursday: From 6pm till 1am
Fridays & saturdays: From 6pm till 2am

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